1 Thai Catimon Mango plant:
Today, tourists from all over the world flock to get a taste of the mangoes in Thailand which is also one of the best mangoes in the world. The mango tree is erect and branching with a thick trunk and broad, rounded canopy. The leaves of the tree are are shiny and dark green. They are either elliptical or lanceolate with long petioles and a leathery texture. The tree produces dense clusters of flowers with cream-pink petals on branched panicles.
1 Thai All Time Mango Plant:
Thai All Time Mango Plant are easy to grow and highly favored by consumers for best Mango species Suitable For Bonsai. Requiring minimal maintenance, these plants are easy to grow and completely safe from rough weather condition.
1 Thai 7 Guava Plant:
Thai Guavas are generally the size of a softball with apple green skin that can range from bumpy to smooth. The flesh is white with pale yellow seeds and tends to be drier than the pink type of guavas. Thai guavas are only mildly sweet and have very little fragrance. The crunchy flesh and hard seeds are both edible.
1 Thai Red Guava Plant:
Thai Red guavas are highly aromatic and have a sweet-tart, complex flavoring comprised of floral, fruity, and musky notes. The fruits also contain low acidity, reducing the sour, tannic flavor commonly associated with other guava varieties. The guava tree (Psidium guajava ‘Ruby Supreme’) is a tropical tree commonly found in areas like Hawaii, the Virgin Islands, Texas and Florida. The deliciously sweet fruit is commonly used in beverages, desserts and smoothies. The fast growing tree can mature to a height of 10 feet tall and roughly 15 feet wide.