Taiwan Pink Guava is an imported, premium-grade variety known for its vibrant pink flesh, intense sweetness, and rich aroma. This variety produces medium to large fruits with soft texture and thin skin, making it a favorite among home gardeners and fruit lovers.

It grows quickly, adapts well to Indian climate, and is valued for its heavy fruiting and year-round performance. Grafted plants provide early fruiting, stronger branches, and superior fruit quality, ideal for beginners and experienced growers.

To keep it thriving:
Maintain temperature between 20°C to 38°C.
Provide 57 hours of sunlight daily.
Water 23 times a week, keeping soil slightly moist.
Use well-drained loamy soil enriched with compost or cow dung.
Feed with organic fertilizer every 3045 days.
Prune lightly to encourage more branching and larger fruits.
Spray neem oil monthly to protect from pests.